FOR IMMEDIATE RELEASE – October 2019
The UK is experiencing extraordinary times both within and outside of the dairy industry, and an extraordinary response will be required to make the most of the opportunities, and to mitigate the challenges, of the coming years in a new era for British agriculture.
On that note the 2020 Semex International conference – the 30th anniversary conference - captures the mood with the theme “Be Extraordinary” and will bring together speakers and delegates that will influence and shape the UK dairy industry for the next three decades.
Chaired by Ben Briggs, Editor of Farmers Guardian and from a Lancashire dairy farming background, the line-up of speakers include :
On trade, prices and the future of milk:
• PATRICK MüLLER, CEO , Müller Milk & Ingredients (MMI);
• STUART ROBERTS, Vice President, NFU
• JOHN ALLEN, Managing partner with Kite Consulting;
• CHRIS WALKLAND, Journalist, commentator and market analyst;
• PAUL TOMPKINS, UK dairy farmer and Vice Chair of the NFU Dairy Board;
• PAUL LARMER, CEO Semex.
Talking about meeting the demands of the consumer:
• DR TAMSIN COOPER, Deputy Director of the National Food Strategy at DEFRA;
• IAN WRIGHT, Chief Executive, Food & Drink Federation;
• KEVIN WHITE, Fresh Food Editor at The Grocer.
Providing technical and practical expertise:
• KING HICKMAN, Independent global dairy nutrition and management consultant;
• CLAUS LUERSSEN, Dairy Farmer from Germany milking 850 cows;
• LYNSEY AWDE, A born and bred fell farmer from Cumbria;
Looking at our industry from a different angle:
• JANE CRAIGIE, Marketing & Communications consultant in food and farming;
• PETER HYNES, Irish dairy farmer, who together with his wife Paula, have raised over €40,000 for mental health charities.
And taking a look at the role of technology in the genetics industry:
• DR STEVEN LARMER, Semex Genomics Program Manager;
• JORDAN LEAK, COO of Double A Dairy and Twin Ridge Genetics in Idaho, USA, ... Read More...